New York fashion designer Chompol Serimont created a whimsical dining venue in the heart of Thonglor. The cabaret elements and the color scheme enhance the theatrical vibe throughout. The eclectic menu takes influence from western cuisine, with delicacies like the giant Hokkaido sea scallop carpaccio with fruit and chocolate and grilled lamb tenderloin with couscous. Guests wanting to take home a piece of the restaurant’s ambiance can purchase the trinkets on display in the glass cases—perhaps a nice souvenir?
Tue–Thu 11.30 am to 2.30 pm and 5.30 pm to 11.00 pm
Fri–Sun 11.30 am to midnight